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Easy kids lunch recipes Page 146

Carrot Cookies Recipe

Ingredients

  • 1 cup butter, softened
  • 3/4 cup sugar
  • 1 cup mashed, cooked carrots
  • 1/2 teaspoon lemon extract
  • 1/2 teaspoon almond extract
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped nuts
  • 1/2 cup golden raisins

Instructions

  1. Beat butter, sugar, mashed carrots and extracts together until well-blended.
  2. Combine flour, baking powder and salt. Add to creamed mixture, and mix well.
  3. Stir in nuts and raisins.
  4. Drop by heaping teaspoonfuls onto a greased cookie sheet.
  5. Bake at 350 degrees for 20-25 minutes until lightly golden.

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